Decaf Sumatra
Decaf Sumatra
With the same richness and character as our regular Sumatra, it’s hard to imagine this is a decaf coffee.
Roast Type:
Dark Roast
Flavor Profile:
-
![Earth icon]()
Earth
-
![Sandalwood icon]()
Sandalwood
-
![Treacle icon]()
Treacle
Earth
Sandalwood
Treacle
Roast Details
Roasting is the catalyst for expressing the aroma, flavor, and individuality of a coffee through the essential, transformational application of heat.
Acidity. Liveliness. A desirable, sharp, and pleasing sensation that heightens coffee’s flavor.
The tactile impression of thickness and viscosity in the mouth, independent of taste and aroma.
Attributes
Type: Single Origin
Origin: Indo-Pacific
Process: Wet-hulled and Aged
The Story
Sumatra comes from the garden plots of small landholders, who process beans by hand, using the semi-washed method, the secret to this coffee's unconstrained flavor and hefty, syrup-like body. Cherries are pulped with a hand-cranked mill, and the seeds hand washed in a basket. Collectors purchase and hull the coffee while still moist, removing the parchment shells and allowing...
Also Available In
Sumatra
Brewing Methods
Instructions
The press pot, or French Press, offers direct infusion for full-bodied coffee. It's an ideal companion for dark roasts, bringing out rich, complex flavors.
Total Time
~5 Minutes
Recommended French Press
Customer Reviews
Save more by subscribing
Free Shipping
We cover the cost, so you can enjoy every cup
Easy & Flexible
Reschedule or cancel at any time
Save More When You Spend More
Save 5% on orders over $29 or 10% on orders over $49
Exclusive Access
Get access to subscriber-exclusive coffees and limited time roasts
New Coffees Each Month
Our Curated Series subscriptions feature a different coffee each month
