White Orchard
Fresh Grass, Summer Melon, Ripe Peach
How To Make The Perfect White Tea
Process Overview
Steeping white tea in water that’s not too hot helps develop nuanced flavors while minimizing astringency.
Highlights
- Total Time: 3 minutes
- Character: Delicate, floral, elegant
- Caffeine Level: Light
What You'll Need
- Tea
- Fresh Water
-
STEEP
For every 12 oz of water, use 2-3 heaping teaspoons (1 teabag) of white tea. Pour 200ºF water into a cup, add the tea, and steep 3 minutes.
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